COLOMBIA – El Bombón
COLOMBIA – El Bombón
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Toffee Sweetness, Apple Brightness.
Sourced from the volcanic heart of Popayán, this distinguished El Bombón single-origin delivers a classic Colombian 🇨🇴 profile elevated by clear, bright fruit notes. Roasted locally in small batches by Ipswich Coffee Roasters to enhance its natural complexity.
- Tasting Notes: Rich Cocoa, Sweet Toffee Apple, and a delightful Sweet Honey Aftertaste.
- Profile: Clean, Balanced, and Full-Bodied.
This lot is a collection of high-quality beans grown in the rich volcanic soil near the Puracé volcano in Popayán, Cauca. The region's undulating plateau, high rainfall, and exceptional altitude (1700–2100 MASL) create a microclimate ideal for producing superior, flavour-dense coffee.
The beans feature the high-quality Castillo, Caturra, and Typica varietals and are meticulously Washed processed. This results in a flawlessly clean cup that perfectly balances the deep sweetness of toffee and honey with a bright, crisp acidity.
El Bombón is a true representation of world-class Colombian coffee, offering a complex yet highly accessible flavour that shines equally well in espresso and filter brews.
💡 IMPORTANT: Grinding your beans
If you require us to grind the beans for you, please ensure you specify the machine or brew method you will be using (e.g., Espresso Machine, French Press, Cold Brew).
This allows us to set the perfect grind size and prepare your order faster!